I WANT A FRIEND BOLOGNA SANDWICH
OH MY LORD IT’S A FLAT BED FORD SLOWING DOWN TO TAKE A LOOK AT ME!
A bologna sandwich is a ho-hum but ubiquitous lunch option. Especially in the South, this sandwich gets a variation as a fried bologna sandwich. It’s simple to make. Just fling the bologna onto a lightly buttered griddle or nonstick pan and fry it up until it’s browned. The thicker the cut of bologna, the better, so ask for it from the deli counter instead of buying it prepackaged. It’s a Southern favorite on the level of tomato sandwiches. And yes, you can top it with tomatoes. You can also heap on chili, slaw, cheese or mustard to a fried bologna sandwich for variety.
If you can forgo the pickle go to here: